Mezcal & Cucumber
A refreshing mix of smoky mezcal, crisp cucumber, and zesty lemon, this cocktail is light, earthy, and invigorating.
Ingredients:
45 ml of mezcal cipres
6 slices of cucumber
20 ml of natural syrup
20 ml lemon juice
Lemon soda Frosted
chili powder
Preparation:
- In a cocktail shaker, place all the ingredients except the chili powder and the soda.
- Shake all ingredients with enough ice and double strain into an old fashioned glass previously frosted with chili powder and ice.
- Fill the glass with lemon soda and decorate with a strip of cucumber on a skewer.