Red Sunset
The Red Sunset features smoky mezcal with orange juice, cinnamon, hibiscus syrup, and a dash of chili powder, creating a spicy, tangy cocktail with a vibrant, warm flavor profile.
Ingredients:
45 ml of mezcal Ciprería
30 ml of orange juice
20 ml of cinnamon and hibiscus syrup
15 ml lemon juice
Frosted with chili powder
Preparation:
- In a cocktail shaker, place all the ingredients.
- Shake all ingredients with enough ice and strain into an old fashioned glass with ice and rimmed with chili powder.
- Decorate with a slice of orange.